Add the oil and onions, season with some salt and saute until translucent, 3 to 5 minutes. Add the garlic and saute for 1 to 2 minutes without letting the garlic brown. Grill the sandwich over medium heat on both sides, until golden. While I try not to use a lot of … Cold meatloaf makes a delicious sandwich filling on sourdough bread. Meatloaf Sandwich Recipe. We love homemade meatloaf and it’s the ideal dinner during the colder months when you are craving comfort food. Try using sliced whole wheat bread or French bread that has been cut on an angle. Either way, the kids will love it for dinner, or sliced for sandwiches in their school lunches. 1 large egg. For the sandwich build: Place a slice of cheese on the bottom griddled bun, then a slice of meatloaf, spoon some extra glaze on the loaf, pop on a few pickles and top with crispy onions. The base for these Southern Meatloaf Sandwiches is our version of meatloaf, but feel free to substitute in your version instead. Using your hands, gently form the meatloaf into a loaf about 9-by-5-inches. Add the oil and onions, season with some salt and saute until translucent, 3 to 5 minutes. 1. Bake in the preheated 350 degree oven for 55 to 60 minutes or until cooked through. Flip the slices and repeat. In a large bowl, add the crackers, milk, mustard, Worcestershire, hot sauce and eggs. Put a slice of cheese on top of the meat loaf. In a large … Toast bread if desired; spread with butter and mustard. The real game begins when we slice up that meatloaf and transform it into sandwich royalty. Rate; Comment; Save; Share. Top each bread top with 2 Tbsp. Remove the meat from the oven and let it sit for 15 minutes before slicing. All-American Down-Home Patriotic Meatloaf Sandwich, 4 sandwiches, plus lots of extra meatloaf, Pressed Italian Picnic Sandwich with Olive Relish, Sheet-Pan Glazed Meatloaf with Mashed Potatoes, His and Hers Turkey Meatloaf Sandwich Recipe, Mutha Heffer Sandwich (Meatloaf Sandwich) Recipe. Bake this as one lovely meatloaf for a family meal, or in smaller tins for the individual mini versions. Mix with your hands until evenly combined. I follow a recipe for diner style meatloaf that is a hit in my house with plenty of leftovers. Whisk together, and then sprinkle with salt and pepper. This recipe was published in a 1999 issue of Wine Enthusiast magazine. Marcia L. Meatloaf makes the quintessential sandwich. On todays Cook With Me Menu is a delicious Patty melt using leftover meatloaf. I hope you like them, too! The base is made with beyond beef or impossible burger. meatloaf sandwich: best served hot! Top 4 bread slices, mayonnaise sides up, evenly with meatloaf slices, shredded lettuce, and tomato slices; sprinkle with salt and pepper to taste. Pour this sauce over the meatloaf. Preheat the oven to 350 degrees Fahrenheit. Serve with gravy. Assemble sandwich by placing lettuce on bottom slice of bread, topping with meatloaf, cheese, sauce, and remaining slice of bread. In a small saucepan, heat the gravy. Food Republic April 17, 2012. Mix in the butter, grated parmesan, cornstarch, and a pinch of salt and pepper. Oct 4, 2016 - Explore Julie Howell's board "Meatloaf sandwich", followed by 170 people on Pinterest. Flip meatloaf slices and repeat. During our recent Burgers and Fries Week, I recognized a sandwich that many forsake for a burger. Home » Recipes » Meatloaf » Meatloaf Sandwich Jump to recipe . Top each bread top with 2 Tbsp. Line a 9x5” loaf pan with a double layer of foil, leaving at least 3” overhang on the long sides, and lightly coat with vegetable oil. Line a 9x5” loaf pan with a double layer of foil, leaving at least 3” overhang on the long sides, and lightly coat with vegetable oil. I find that both are pretty tasty, but this meatloaf sandwich recipe is made to be enjoyed hot.. A pie instead of a cake, individual portions instead of a single large dish, so on. In large bowl beat egg, toss stuffing crumbs in it. Dijon mustard provides the lively flavor in these hot sandwiches from Wendy Moylan of Chicago, Illinois. Let the meatloaf cool, preferably overnight in the refrigerator (but at least 3 hours). Spread the other slice of bread with ketchup. Grandpa likes to keep it simple for lunch. The best way to use up leftover meatloaf is to make sandwiches. While meatloaf is reheating, spread butter on the outer slices of bread and brown in a separate skillet set over medium heat. "Because the open-face sandwiches are so easy to prepare, you can have a hot meal ready in minutes," she shares. The truth is, a burger won't fix your craving for a meatloaf sandwich any … Shape the meat into a loaf and cover the baking dish. Welcome to Simply Mamá Cooks YouTube Channel! 24 %, slice meatloaf, cut 3/4-inch thick (your favorite recipe), slices sourdough bread or 2 slices white bread, Diane Sawyer's Famous Meatloaf Sandwiches. Heat each side for about three minutes. Remove the meatloaf from the pan and cut it into eight even slices. Grandpa: Hamburger bun with butter and onions. Place on a baking sheet. I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. Bake a tester meatloaf patty to taste and test the seasoning, adjusting as necessary. Flip to cook both sides and top with cheese to melt. PLEASE SUBSCRIBE, LIKE and SHARE! Make a batch of meatloaf on the weekend and store it in a GoodCook EveryWare Food Storage Container until ready to use. Cover the pan with aluminum foil and bake for 1 hour 30 minutes. 2 pounds ground beef. 19 / 0. Tips & Tidbits for my Meatloaf Sandwich with Homemade Gravy: Lean, organic ground beef: For the meatloaf patties I like to use 85/15 ratio of fat to allow for the meatloaf to be juicy and … For the meatloaf: Preheat the oven to 350 degrees F. Heat a small skillet over medium heat. with … Make sure not to touch the meatloaf with the spoon and then put that spoon back into the glaze; don't cross contaminate, people! That mix of the ketchup and chipotle chile sauce mixed in with that little bit of the apricot jam to add that hint of sweetness, really makes the meatloaf shine. Now for a very important question- do you like your meatloaf sandwich hot or cold? This seals in the meat’s juices … marinara sauce and 1/4 cup cheese; sprinkle evenly with Italian seasoning. Basic Meatloaf) (Paula Deen’s Old-Fashioned Meatloaf) Ingredients 1 lb ground beef 1 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1/2 cup chopped onion 1/2 cup chopped bell pepper 1 egg,… Add the oil and heat until you see a slight haze and hear a nice sizzle sound. 1 can Bold Manwich Sauce 2 large eggs, whisked … Your favorite shows, personalities, and exclusive originals. The secret is a can of Manwich ensuring it comes out so tender and juicy every single time. Cover pan and continue to cook for 2 minutes. Get this all-star, easy-to-follow Grilled Meatloaf Sandwich recipe from Diners, Drive-Ins and Dives... 2 Hour 25 Min; 1 sandwich; Bookmark. Grill the sandwiches on dual contact indoor grill for 4 to 5 minutes until bread is crisp and golden, or grill on regular griddle, turning once and pressing down with a spatula, for 7 to 9 minutes or until bread is crisp, the meatloaf is thoroughly heated, and the cheese is melted. Toast your slices of bread. While I try not to use a lot of those specific meat replacements, this is a fun one! Let rest for 20 minutes before slicing for sandwiches. To assemble a sandwich, place a lettuce leaf on the bottom piece of bread. Meatloaf Sandwiches. 1 6 oz package stuffing mix, any flavor. Combine it with spicy mayo and sweet tomatoes and you’ll be making meatloaf … Preheat the oven to 375 degrees, Line a baking sheet with a wire rack, In a food processor, pulse the chopped bacon with the garlic cloves until minced, Add the bread crumbs, Parmesan, milk, egg, thyme, rosemary and hot sauce, season generously with salt and pepper and process to a paste, Transfer the paste to a medium bowl and knead in the ground sirloin,. Slather half of the glaze over the meatloaf. See more ideas about recipes, meatloaf sandwich, food. How to Make a Meatloaf Sandwich In a frying pan or on a griddle reheat your slice of meatloaf over medium heat. Bake in the preheated oven for 60 to 90 minutes. 100% Kalbi Short Ribs in Da Kitchen Teriyaki Sauce Foodnetwork.com Get this all-star, easy-to-follow Kalbi Short Ribs in Da Kitchen Teriyaki Sauce recipe from Diners, ... 12 Hour 15 Min; 4 servings; Bookmark. The crisp ciabatta bread, melted cheese, and tender leftover meatloaf make an unbeatable sandwich. 1. Put browned meatloaf slice on the mustard-smeared bread. This recipe for leftover meatloaf sandwich certainly kicks a meatloaf sandwich up a notch! Meatloaf Sandwich If you ever are feeling tired of a traditional kitchen staple recipe, the best way to revive it is give it a new shape. All rights reserved. I find myself making meatloaf just so I can make these sandwiches. Assemble sandwich by placing lettuce on bottom slice of bread and brown in small. Feel free to substitute in your version instead your favorite shows, personalities, remaining. 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