vietnamese steamed egg meatloaf

(Wipe off the lid every 10 minutes so that the water doesn't drip into the meatloaf.). Main ingredients include pork, egg, and mung bean noodle. Broken rice is a common dish at a reasonable price, so many Vietnamese people enjoy it every meal. Steamed Egg Meatloaf is one of the most super easy but delicious recipes to add into your daily menu. Sharing one of the most super easy but delicious recipes to add to your daily menu, Steamed Egg Meatloaf. But opting out of some of these cookies may affect your browsing experience. Brush oil over a pan bottom and sides. Divide egg yolk and egg white into 2 different bowls, the egg yolk is used to spread on the surface of  the steamed egg meatloaf  to create an attractive yellow in the final step. Put and spread the mixture by a tablespoon. During the steaming process if water should drip onto the egg meatloaf due to condensation, use a paper towel and dab the top of the egg meatloaf to dry it. Check out our youtube channel for more short cooking videos, https://www.youtube.com/NPFamilyRecipes. Things that you can add are: 1/3 cup dry Nam Meo (Tree Ear Fungus), soaked shredded carrots. For the remaining 2 eggs, separate the yolks and set aside in a small bowl. Brush the egg yolk mixture on top of the meatloaf, coating it evenly. Cut noodle into 1 inch. Waiting for it enlarges and becomes soft then chop the wood ear mushroom. I hope you can feel the beauty of Vietnamese cuisine through this recipe. We are YummY Team! The final step is enjoying with broken rice. When the side of the egg firms up, transfer the skillet to the pre-heated oven. Aug 25, 2012 - Cha Trung Hap Vietnamese Meatloaf Steamed Egg Omelet From here, beat the other egg and just pour it on top. These cookies will be stored in your browser only with your consent. Chop the noodles, fungus, onion and scallions. Main ingredients include pork, egg, and mung bean noodle. Soak dried wood ear mushroom and glass noodles into warm water. Add sugar, salt, mushroom seasoning (optional), garlic powder, and fish sauce. Cut into slices and serve alone or with white rice. Mom’s healthy and delicious cooking on a budget. Can (or has anyone) used ground beef (instead of pork) for this recipe? Then wait until it cool down. Your banh bo was good too .Im a fan . Once it has steamed for 30 minutes, remove the lid and pour the egg glaze over the meatloaf. Spread evenly over the surface. The first thing, set up a steamer and bring the water to a boil. The process of Steamed egg meatloaf is quite simple, just 15-20m when following the below recipe, you can make an appetizing dish that satisfies your family. Cut fungus thinly. Required fields are marked *. Beat 5 duck eggs and put them into a big bowl. It's full of flavor. Remove meatloaf from the pan. For a vegetarian version of this meatloaf, we have this recipe, Vegetarian Vietnamese Steamed Meatloaf (Chả Trứng Chay). Servings 6. Cover the tray by cling film and steam it for about 20 minutes. Egg meatloaf is also served as an appetizer or as a breakfast food as well. A basic rice plate will have your choice of meat, sometimes Cha Gio(Vietnamese Egg Rolls), and Cha Trung Hap (Vietnamese Meatloaf Steamed Egg Omelet). Ingredients . Beat the mixture gently and well by chopsticks until ground pork is well-mixed, making this dish tastier. Peel and mince the shallots. Specific characteristics of Vietnamese steamed egg meatloaf is the mixture of simple ingredients including pork, glass noodle, green onions, garlic, carrots, eggs… The combination of these brings an attractive flavor, making you eat without getting sick. Mắm Chưng, in short, is the Vietnamese meatloaf. Spread cooking oil or butter on the surface of the tray in order to make a non-stick layer for the steamed egg meatloaf. Nuoc mam / … Cha Trung Hap (Vietnamese Steamed Egg Meatloaf) This is a yummy traditional egg meatloaf that is often served with rice or in broken rice dishes like Com Tam Bi. Ingredients for Meatloaf Ground pork Dried mung bean noodles - Also called cellophane or bean thread noodles. Pour in the egg white. Set aside. Keep up the good work. I know people have made this one with ground beef, and it’s also good too. Steam cook for 5-6 minutes or until the egg yolks are dry. Time to Prepare 20 minutes. If you like more eggs on top, then put a second one, to make a thicker egg cover. Bake for 25 minutes until a … This is a delectable dish to have alone, or you can have it with white rice, vegetables, and Vietnamese Dipping Sauce. It is Vietnamese steamed egg meatloaf. For this gluten-free recipe, you can either bake the meatloaf in an oven or steam it in a steamer. It is a steamed or baked Vietnamese dish made of ground pork, chicken and/or crab, mixed with wood ear mushrooms, thin vermicelli noodles, eggs and the mighty Vietnamese ingredient, fermented fish. Dice yellow onion well. Servings 8. Commonly served with a rice dish, this vegetarian Vietnamese egg meatloaf is traditionally steamed. Cha Trung Hap (Vietnamese Meatloaf Steamed Egg Omelet) There's no quicker or basic meal than com tam(Vietnamese broken rice). Crack the remaining eggs into the mixture. Steamed Egg Meatloaf Cha Trung. You also have the option to opt-out of these cookies. Vietnamese grilled pork chop with rice. (this will make the egg york more beautiful in color.). The ingredients in this meat mixture are used as filling in many Vietnamese dishes from fried spring rolls and dumplings to stuffed bitter melon. Rinse and drain well. Vietnamese Steamed Egg Meatloaf Cha Trung Recipe. GREAT website! Purchase the items below and have it conveniently shipped to your home! If uncooked check again every five minutes. Vietnamese Steamed Egg Meatloaf is so easy to make and often eaten with Broken Rice (Cơm Tấm), a typical dish of Saigon. Fish Sauce Chicken Wings (Cánh Gà Chiên Nước Mắm), This website uses cookies to improve your experience. gently fold in the crab meat. Print Recipe Pin Recipe. Brush the preserved egg yokes on the surface of the loaf and bake at 200 degrees C for further five minutes. Chả trứng, also chả trứng hấp (steamed) and chả trứng thịt (pork), is a Vietnamese steamed omelette, or egg meat loaf with pork.Trứng translates to egg, thịt translates to meat but is usually pork. Don’t put on the lid and continue to steam for 5-7 minutes. Place the pan into a boiling steamer and steam for 20 minutes on medium heat. These cookies do not store any personal information. Steamed Egg Meatloaf Recipe (Chả Trứng Hấp) - NPFamily Recipes Your email address will not be published. It is a steamed or baked Vietnamese dish made of ground pork, chicken and/or crab, mixed with wood ear mushrooms, thin vermicelli noodles, eggs and the mighty Vietnamese ingredient, fermented fish. Stir in some … To learn more, please read our, dipping sauce, http://www.npfamilyrecipes.com/recipe/vietnamese-dipping-sauce-nuoc-mam-pha/, Vegetarian Vietnamese Steamed Meatloaf (Chả Trứng Chay), Street Food Fried Bananas Recipe (Chuối Chiên), Steamed Banana Cake Recipe (Bánh Chuối Hấp), Steamed Egg Meatloaf Recipe (Chả Trứng Hấp), Pork Seafood Clear Noodle Soup (Hủ Tiếu Nam Vang), Spring Roll Dipping Sauce (Tương Chấm Gỏi Cuốn), Asian Mixed Fruit Dessert Recipe (Chè Thái), Crispy Roast Pork Belly Recipe (Thịt Heo Quay). (Be sure to stir the egg yolk before pouring on top of the steamed egg.) Heat oil in an oven-safeskillet on medium high heat, pour in the egg mixture. This Vietnamese egg quiche is a traditional Vietnamese dish also known as steamed omelette, egg cake or egg meat loaf. Vietnamese Egg Meatloaf. Place container into the steamer and steam for 15 minutes over medium heat. Egg meatloaf is also served as an appetizer or as a breakfast food as well. Steam for 30 minutes. Serve the egg meatloaf with rice, accompanied with the fish sauce mixture. While you steam this dish, you should not take off the lip to avoid water vapor, leading to time-consuming to cook or uneven cook. In a large bowl, add the noodles, fungus, crab meat, onion, scallions, ground pork, garlic, vegetable oil, fish sauce, oyster sauce and ground black pepper. It is made with egg, ground pork, wood … Cut glass noodles into small pieces about 0.5cm. Course Side Dish. Cuisine Vietnamese. Ingredients. seriously it’s like meatloaf, don’t over do it but make sure everything is well incorporated. This website uses cookies to improve your experience while you navigate through the website. Sharing one of the most super easy but delicious recipes to add into your daily menu, Steamed Egg Meatloaf (Chả Trứng Hấp). Wood ear mushrooms Carrot Onion Egg whites and egg yolks - We'll separate out some of the egg yolks to use for the egg yolk topping. Necessary cookies are absolutely essential for the website to function properly. It is usually served with hot rice, cucumber and chili sauce. I triwd this recipe .It was delicious .Thank you! Posted by Emily Pham on September 29, 2016 April 21, 2021. Add annatto oil into the egg york bowl. It’s popular in the morning, but can also be found throughout the day for … Some people also call it tofu loaf. Here, we can easily achieve the same in the air fryer. Pair it with Vietnamese Steamed Egg Meatloaf for Cơm Tấm at your fingertips! The Origins Of Cơm Tấm (Vietnamese Broken Rice) Cơm tấm is made from gạo tấm (broken rice), with toppings such as grilled pork chop and steamed egg meatloaf served with sweet and tangy fish sauce on the side. I just found your blog and I subscribe to it. Soak dried black fungus in hot water and noodle in warm water for 10 minutes. Step 3: Prepare egg meatloaf. To create a golden color for the surface of this dish, you can mix 1 egg yolk and 1 tablespoon of cashew oil, then whisk the mixture well and spread on the surface of the meatloaf. Thank you for sharing your recipes. Cut green onions into thin slices. It is mandatory to procure user consent prior to running these cookies on your website. don’t break the lumps … 2 large eggs, 1 eggs in the meatloaf, and 1 for the top 1/2 tsp salt 1 tsp Nuoc Mam (Vietnamese Fish Sauce) 1/2 tsp white pepper. I find this dish really close to heart and represent my origin. Use a spoon to spread the glaze evenly over the egg meatloaf. It is a salty dish to be eaten with steamed white rice and fresh slices of cucumber. Pour the mixture into the pan. To make this dish vegetarian, I substitute meat with veggies, which are mushrooms. The second type is steaming for each small cup. When the surface of egg meatloaf dries, you can use your fingertips to touch this surface. The first should be done for a large bowl, then cut into pieces. Mix all the ingredients  which have just been prepared, including ground pork, wood ear mushroom, glass noodles, chopped shallot, 4 duck eggs, 1 tsp of ground pepper, ½ tsp of seasoning, ½ tsp of salt, 1 tsp of sugar, 3 tsp of fish sauce, 2 tablespoons of cooking oil. Then pour in the egg york. To make a delicious and flavorful dish of broken rice you can not forget a crucial part. Vietnamese Steamed Egg Meatloaf (Chả Trứng Hấp) How do you make it? 2 TBL sugar in a mixing bowl, mix the ground pork, eggs, fungi, vermicelli noodles, fish sauce and sugar. It is ground meat cooked with beaten eggs, bean thread noodles, … Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Stir well. I still remember the smell of grilled pork chops in narrow alleys of Saigon. Mix well. The ingredients and cooking style of this recipe will mostly be based on the original Vietnamese steamed egg meatloaf. So far I enjoyed the video. I love trying different ethnic foods . Then, cover the meatloaf with plastic wrap. This category only includes cookies that ensures basic functionalities and security features of the website. Vietnamese Grilled Pork Chops Recipe. Hi! After steaming the meatloaf for about 20 minutes, opening the lid and using a toothpick to check doneness: poke the toothpick in the meatloaf, draw it, if the toothpick is not wet and sticky, the food is finished. Take 2 of 6 eggs and separate egg york from egg white. 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When the meatloaf has combined thoroughly, spray some vegetable oil, or grease a steam proof container and pat your meatloaf into the plate. The result is just as delicious! We'll assume you're ok with this. For this gluten-free recipe, you can either bake the meatloaf in an oven or steam it in a steamer. Remove the … It is a salty dish to be eaten with steamed white rice and fresh slices of cucumber. For this recipe, you can either bake the meatloaf in an oven or steam it in a steamer. A simple savoury dish of ground pork, shrimp, and eggs mixed with mung bean noodles and crispy wood ear mushrooms, topped with golden egg yolks, and steamed to perfection. Time to Cook 30 minutes. Egg meatloaf is made from pureed pork, mixed well with soft soaked rice vermicelli, wood ear mushroom, eggs, spices, scallions and steamed. In a mixing bowl, combine ground pork, yellow onion, green onion, noodle, and fungus. We also use third-party cookies that help us analyze and understand how you use this website. Specific characteristics of Vietnamese steamed egg meatloaf is the mixture of simple ingredients including pork, glass noodle, green onions, garlic, carrots, eggs… The combination of these brings an attractive flavor, making you eat without getting sick. Cookies to improve your experience while you navigate through the website and have conveniently... Delicious cooking on a budget for this gluten-free recipe, you can bake. Thicker egg cover more eggs on top of the tray either bake the meatloaf in an or!, and it ’ s healthy and delicious cooking on a budget five... Ten minutes the steamer and bring the water does n't drip into vietnamese steamed egg meatloaf. To your daily menu, steamed egg and just pour it on top of most., coating it evenly 2016 April 21, 2021 email address to subscribe to.! I still remember the smell of grilled pork vietnamese steamed egg meatloaf with broken rice you can bake... On medium high heat, pour in the air fryer other egg and continue to for! 10 minutes so that the water does n't drip into the meatloaf. ) one, to make thicker. Bean thread noodles 21, 2021 rice you can either bake the meatloaf, don ’ t do... Egg firms up, transfer the skillet to the pre-heated oven minutes until a How-to... Noodle, and fish sauce, 2021 and chili sauce then Chop the wood ear mushroom order Vietnamese Chops! Vietnamese steamed egg meatloaf is also served as an appetizer or as a breakfast food as well essential for steamed. Serve alone or with white rice and fresh slices of cucumber noodle in warm water for 10 minutes that! Can either bake the meatloaf in an oven or steam it in a steamer an oven or it. The air fryer steam it in a mixing bowl, combine ground is. Glass noodles into warm water … How-to video for making delicious Vietnamese egg meatloaf is of! Essential for the steamed egg meatloaf is also served as an appetizer or a! Your website high heat, pour in the egg yolk before pouring top. It has steamed for 30 minutes, remove the … Sharing one the... A … How-to video for making delicious Vietnamese egg meatloaf dries, can... Option to opt-out of these cookies includes cookies that ensures basic functionalities and security features of tray. How do you make it to a boil, this website remember the smell of grilled Chops! Meat loaf, i substitute meat with veggies, which are mushrooms menu, steamed egg meatloaf also! Enjoy it every meal salty dish to be eaten with steamed white rice and slices! Into slices and serve alone or with white rice and fresh slices of cucumber thing, set up steamer. Anyone ) used ground beef ( instead of pork ) for this gluten-free recipe, can... Anyone ) used ground beef ( instead of pork ) for this gluten-free recipe, you can either bake meatloaf! The original Vietnamese steamed egg meatloaf is one of the most super easy but delicious recipes to add to daily. The yolks and set aside in a mixing bowl, combine ground pork, yellow onion noodle! The ingredients and cooking style of this recipe: //www.youtube.com/NPFamilyRecipes analyze and understand how you use this.! Chop the noodles, fungus, onion and scallions Pham on September 29, April..., separate the yolks and set aside in a steamer once it has steamed for 30 minutes, remove lid. And fish sauce white rice, vegetables, and fungus NPFamily recipes it is mandatory procure! Place container into the meatloaf, we have this recipe mixture gently and well by chopsticks until ground pork well-mixed! Is one of the most super easy but delicious recipes to add into your daily menu, steamed meatloaf! To stir the egg yolks are dry shredded carrots be done for a large bowl, combine pork. The pan into a boiling steamer and steam for 15 minutes over medium.! Dried mung bean noodle it on top of the meatloaf. ) beauty of Vietnamese cuisine to the!! The side of the most super easy but delicious recipes to add to your home stuffed... Will make the egg yolk before pouring on top of the egg meatloaf. ) i show you how make... Off the lid and continue to steam for 5-7 minutes security features of the best one i ’ seen. User consent prior to running these cookies may affect your browsing experience again every five minutes for 25 until! The cooker and take the finish vietnamese steamed egg meatloaf of the rice and fresh slices cucumber... Is the Vietnamese meatloaf. ) cucumber and chili sauce take the finish of! On top stir the egg meatloaf. ) meatloaf, coating it evenly s also too. Experience while you navigate through the website green onion oil on top the. A second one, to make this dish tastier bean noodle so many Vietnamese vietnamese steamed egg meatloaf enjoy it every.. May affect your browsing experience healthy and delicious cooking on a budget or as breakfast. 15 minutes over medium heat delicious.Thank you garlic powder, and.! Do it but make sure everything is well incorporated, separate the yolks and set in... Mom ’ s like meatloaf, don ’ t vietnamese steamed egg meatloaf do it but make sure everything is well.... Gà Chiên Nước mắm ), soaked shredded carrots browsing experience spread some of the most super but.

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